Listen to Katie Couric episodes free, on demand. Ina Garten welcomes Katie and Brian to her home on Easter morning for a lesson on slow-cooked scrambled eggs (with truffles!) and a wide-ranging conversation at her kitchen table. Between bites of breakfast, they discuss Ina’s views on feminism, other celebrity chefs, and her unlikely path from White House nuclear energy expert to Food Network star.
“People stand on the side of the pond. Talking about the pond what the pond is. Is it too hot, is it too cold? You have to jump into the pond. I have a low threshold of boredom. If I’m bored, I have to change things. When you’re jumping into that pond, it’s not that you’re gonna just stay in that pond. You keep going until you find the stream that feels right to you.” Ina Garten
Listen to the podcast: Katie Couric – 25. Ina Garten: At Home With the Barefoot Contessa